![]() ![]() Penalty, Fine not exceeding 10 penalty units. For a person under the age of 18 years to purchase liquor. Penalty: Fine not exceeding 20 penalty units. Tasmania: Under the Liquor Licensing Act 1990 it is an offence: for liquor to be delivered to a person under the age of 18 years. Thirsty Camel supports the Responsible Service of Alcohol. Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises. South Australia: Under Liquor Licensing Act 1997, Liquor must NOT be supplied to persons under 18. The Marlborough region is famous for its vibrant Sauvignon Blanc the. A person must not sell or supply liquor to a person under 18 years old on premises where the sale or supply of liquor is authorised or in a public place. Flavours that are uniquely Marlborough, and undeniably Oyster Bay. Australian Capital Territory: Under the Liquor Act 2010. ![]() Queensland: Under the Liquor Act 1992, it is an offence to supply liquor to a person under the age of 18 years. New South Wales: Under the Liquor Act 2007, It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. Sauvignon Blanc: Closure: Screwcap: Country: New Zealand: Units: 9. Victoria: Warning - Under the Liquor Control Reform Act 1998 it is an offence: To supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000), For a person under the age of 18 years to purchase or receive liquor (Penalty exceeds $800). The Adelaide Hills produces some of the best Sauvignon Blanc in Australia, the Woodside Sauvignon Blanc is no exception, crisp, bright and aromatic. Thirsty Camel bottleshops supports the Responsible Service of Alcohol. Visit our licensing page to view detailed legislation or liquor licences for your state or territory. Most orders ship within 24 hours More shipping info Shipping info. Warmth equals ripeness and this wine and the overtly ‘green’ character found in wines from the Awatere Valley. Here in the South Pacific Ocean, on the tip of the Marlborough Sounds, its a world away. Oyster Bay Sauvignon Blanc, Sauvignon Blanc, Marlborough, New Zealand. The well-protected Wairau Valley is Marlborough’s largest and warmest and is the exclusive source of this sub-regional expression of Sauvignon Blanc. Visit our licensing page to view detailed legislation or liquor licences for your state or territory. White USD 47.99 Oyster Bay is a special place. These wines are made in a wide range of styles, and winemakers take advantage of various clones, vineyard sites, fermentation styles, lees-stirring and aging regimens to differentiate their bottlings, one from one another.Īlso produced successfully here are fruit-forward Pinot noirs (especially where soils are clay-rich), elegant Riesling, Pinot gris and Gewürztraminer.Thirsty Camel bottleshops supports the Responsible Service of Alcohol. The region’s king variety, Sauvignon blanc, is beloved for its pungent, aromatic character with notes of exotic tropical fruit, freshly cut grass and green bell pepper along with a refreshing streak of stony minerality. At the northern tip of New Zealand’s South Island, the vineyards of Marlborough benefit from well-draining, stony soils, a dry, sunny climate and wide temperature fluctuations between day and night, a phenomenon that supports a perfect balance between berry ripeness and acidity. Despite some common generalizations, which could be fairly justified given that Marlborough is responsible for 90% of New Zealand's Sauvignon blanc production, the wines from this region are actually anything but homogenous. An icon and leading region of New Zealand's distinctive style of Sauvignon blanc, Marlborough has a unique terroir, making it ideal for high quality grape production (of many varieties). ![]()
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